Best ever fudgy coconut brownies recipe

Last week I brought this brownies to work and everyone loved it. It's a very simple recipe that you can make in minutes.  It's slightly crisp on the outside and they were dense but moist, and just fudgy enough to make you wanting more. They were sooo heavenly! Are you drooling yet? 

Ingredients :
Item A
100 g Vanhouten cocoa powder
250 g butter
500 g golden caster sugar

Item B
4 large eggs , beaten
110 g self-raising flour
90 g desiccated coconut


Baking Temperature : 160 C
Baking Time : 50 minutes


Method : 
1. Preheat oven to 160 C.
2. In a large saucepan, gently melt Item A. Stirring so the mixture doesn't catch. Set to cool.
3. Add Item B one at a time.
4. Use baking parchment to avoid crust browning too much.
5. Pour the batter into pan.
6. Bake for 50 minutes.