Oreo cheese chocolate cake recipe

The only cake that attracts me is cheese cake. A smooth and creamy cheese cake filled with rich cream cheese... nyummmyyy. They are a decadent dessert. 

This is my first cheese cake recipe. Cheese cake is difficult to make, but follow the simple steps below to make an elegant cheese cake.

Ingredients :

Chocolate cake (base) :

2 cups all-purpose flour

1tsp baking soda

1 cup butter, softened

3/4 cup granulated sugar

3/4 cup brown sugar

4 large eggs, at room temperature

170 gm unsweetened chocolate, melted

1 cup buttermilk

1 tsp vanilla essence

1/2 cup crashed Oreo

Filling :

2 cups cream cheese

1/2 cup sugar

1/2 tsp vanilla essence

1/2 cup sour cream

2 large eggs

1 cup Oreo cookies 

Some Oreo cookies (quarted for decoration)

Baking Temperature : 180 C
Baking Time : 50 minutes

Filling method :

1. Beat cream cheese, sugar and vanilla essence in a mixer.

2. Add in sour cream. Beat well.

3. Add in egg at a time, beat well after each addition.

4. Add in crush Oreo.

Method:

1. Preheat oven at 180 C.

2. On a medium speed of electric mixer, cream the butter until smooth.

3. Add in sugar and beat until fluffy for 3 minutes.

4. Add the eggs one at a time, beat well after each addition.

5. Add the melted chocolate, mix until well incorporated.

6. Add the dry ingredients, alternating with butter milk or vanilla essence.

7. In a pan, put aluminum foil to avoid base from burning. Pour chocolate cake base into the pan. Bake for 10 minutes and take it out from the oven.

8. Add in filling on top of the chocolate cake. Bake for 25 minutes and take it out from the oven.

9. Cover pan with aluminium foil to avoid filling from getting burnt. Steam bake for another 25.